LOUNGE VIBE AT LA MAISON BLANCHE
Carrara marble decor in pristine white and giant smoked mirrors spread over the ceiling and columns of this 600m² space by Christophe Pillet. This is the second Moroccan address of the eponymous Parisian restaurant, after Fez. We come here in the evening for a drink on the large central bar of the W Long Bar, and sample the cuisine of chef Thierry Vaissière who made his debut at Lucas Carton in Paris with Alain Senderens and Yannick Alléno, and then went onto La Tour d’Argent, finishing by obtaining two chef hats from the “Gault et Millau” Guide at the Sofitel Paris Le Faubourg. The gilded youth of Casablanca has made the restaurant trendy and Forbes named it as the best place for business meetings in 2007.
At the corner of La Place Mohamed Abdou and La Rue du Commandant Lamy, facing the Parc de la Ligue Arave (on the Boulevard Zerktouni side).