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December 2015
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Artic Chic at the Four Seasons George V

George V, Buche de Noel Black-Icy-Background.-parisian News of-PLUME-VOYAGE-december-2015.--@plumevoyagemagazine ©DR

Even before the announcement of the success of the COP21 about climate, the pastry chef of the George V, Stéphane Tranchet, has developed a delicious “Ice floe », theme given by the Parisian palace illuminations made by Jeff Leatham, artistic director the hotel. For this immaculate Yule log, with a « charming dandies » image, a family of little penguins bring their elegance to this luxurious dessert that combines marzipan, orange and chocolate under a white chocolate glaze.

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