Indonesia, between exotic tastes and social aspirations
The address is not new since it was created in 1982. But the history of this restaurant deserves speaks and speaks again. Founded by four French and four Indonesians, the restaurant helped create jobs for Indonesian political refugees whose diplomas were not recognized in France. The restaurant joins the “gotong royong”, a self-help tradition practiced for centuries in Indonesia to organize, without privilege or favor anyone, distribution channels in the rice fields. Over thirty years later, the adventure continues with success! In a warmly decorated frame, we ca find original and refined flavors, typical of Indonesia in a 100% homemade menu.