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August 2015
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Brunch at Buddha-Bar starts with the four elements

Buddha-Bar Paris © DR

Are you water, earth, air or fire? To find out, head to brunch at the Buddha-Bar Hotel. The Vraymonde chef has concocted dishes that relate to principle elements: cod miso sauce (water brunch), a cheeseburger for the earth brunch, asparagus risotto for air brunch and even hot sweet and sour rooster for fire fanatics. These French-Asian fusion flavours change every Sunday. And completing this chemistry, a wine bar offers up a summery selection of fresh and fruity wines. B.D. www.bbbparis.com

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