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July 2013
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Four & Twenty Blackbirds. Sweet, a family story

Four & Twenty Blackbirds

Since the 80s the Elsens family, originally from South Dakota have made homemade pies. Now living in Brooklyn, the two sisters have resumed making them by hand. In an old brick house, with original wooden floors and repainted walls, they cook out of an open kitchen a dozen of sweet and salted pies varieties using the recipes of their grandmother. You have to choose between the salted butter caramel one, the strawberry and balsamic one, the dark chocolate one , the cream and oatmeal one…to eat them either on site or to take full at home. In the shop, they also sell homemade bread made from an original egg based recipe and homemade breakfasts. All ingredients are organic and come from local markets and neighboring farms.
439 3rd Ave Brooklyn, NY 11215, USA

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